OTTAWA, August 11, 2011: The Canadian Food Inspection Agency (CFIA) has established a Grains and Oilseeds Sector Biosecurity Advisory Group to guide the development of a voluntary National Farm-Level Biosecurity Standard for the Grains and Oilseeds Sector.
A national voluntary standard will provide a common approach for controlling major plant pests and diseases in this sector. Such threats include bacteria, fungi, insects and weeds. The Standard will complement existing farm-level biosecurity programs. It will take approximately two years to develop.
The term "farm-level biosecurity" means using a series of management practices to minimize, prevent or control the introduction, spread and release of pests and diseases at the production area or farm level.
The Standard will be a tool to do the following:
The crop types considered for this Standard are those defined under the Canada Grain Act. They include official and unofficial grains, such as
Canadian producers have a long-standing and successful practice of implementing proactive biosecurity activities on Canadian farms. A national standard will build on this knowledge and help share best practices across the country to strengthen the industry as a whole. Producers will be consulted as part of this Standard's development.
The CFIA established the Grains and Oilseeds Sector Biosecurity Advisory Group in collaboration with the following:
Group members will be encouraged to communicate information to all interested stakeholders and to seek their input.
Funding to develop the Standard has been provided under the Growing Forward Agricultural Policy Framework.