Guidance Document Repository

The CFIA is responsible for regulating the safety and quality of food, animal and plant health in Canada. CFIA's official Guidance Documents provide the Agency's functional direction to its front line staff regarding their compliance verification activities. They also provide guidance to regulated parties regarding program requirements.

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Guidance Repository Search Results

Document Name Activities Date modified Type
Chapter 10 - Imports Imports, Manual of Procedures 2017-12-06 HTML
Annex I-1: Meat Products Imported Under Waiver Imports, Manual of Procedures 2012-06-06 HTML
Annex A: Japan Imports, Manual of Procedures 2012-05-12 HTML
Annex A: China (the People's Republic of China)
Conditions for importation of meat products from China (the People's Republic of China)
Imports, Manual of Procedures 2015-11-03 HTML
Annex A: Australia Imports, Manual of Procedures 2014-01-30 HTML
Annex A: Argentina Imports, Manual of Procedures 2017-10-03 HTML
Annex A: Brazil Imports, Manual of Procedures 2013-12-11 HTML
Annex A: Greenland Imports, Manual of Procedures 2016-03-16 HTML
Annex A: Israel Imports, Manual of Procedures 2013-12-14 HTML
Annex A: Thailand Imports, Manual of Procedures 2013-12-17 HTML
Annex A: New Zealand Imports, Manual of Procedures 2013-12-18 HTML
Chapter 12: Food Animal Humane Handling and Slaughter – Animal Welfare Requirements Imports, Manual of Procedures 2017-06-22 HTML
Annex A: Mexico Imports, Manual of Procedures 2014-08-26 HTML
EU Member States Meat Inspection Systems Approval Status Imports, Manual of Procedures 2016-04-28 HTML
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