Dairy Establishment Inspection Manual – Chapter 8 - Lists of Tasks

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8.1 Alphabetical List of Tasks

Task Inspection Tasks
1.16.0.3315 Agglomerator
1.16.0.3208 Agitator Carriages
1.10.03.02 Air Quality
1.14.01 Aseptic Processing and Packaging Flow Schematic
1.14.16 Aseptic Surge Tank (APPS)
1.14.13, 1.17.13 Auxiliary Temperature Recorders/Controllers (APPS, HHST/ESL)
1.12.01 Batch Pasteurization Records
1.12.02 Batch Pasteurizer
1.13.07.01 Bleeders and Condensate Removal
1.16.0.2114 Blender/Texturizer
1.11.04 Booster Pump (HTST)
1.15.0.3223 Brine Control
1.16.0.3222 Brine Tanks
1.10.01.03 Building Exterior
1.10.01.04 Building Interior
1.16.0.3102 Buttermilk Equipment
1.16.0.3805 Cans
1.16.0.3806 Can Washer and Steamer
1.16.0.3505 Case Condition and Handling
1.16.0.3504 Case Washing Room
1.13.17.01 Certified Operator
1.16.0.3212 Cheese Hoops and Moulds
1.16.0.3227 Cheese Smokehouse
1.16.0.3203 Cheese Vats
1.16.0.3217 Chill Tank
1.16.0.3101 Churns
1.13.18 Coil Vat
1.16.0.3305 Collectors
1.10.07.04 Composition Control and Records
1.10.03.03 Compressed Air Equipment
1.11.03,
1.14.03, 1.17.03 
Constant Level Tank (HTST, APPS, HHST/ESL)
1.13.03 Container Closure Evaluation
1.16.0.2115 Conveying Equipment
1.13.13 Cooling
1.14.14, 1.17.14 Cooling Section (APPS, HHST/ESL)
1.16.0.3310 Cooling Tower
1.11.02 Critical Control Records (HTST)
1.10.03.05 Critical Process Test Procedures
1.16.0.3205 Curd Knives
1.16.0.3209 Curd Mill
1.16.0.3207 Curd Screens and Sifters
1.16.0.3225 Cutting Equipment
1.16.0.3206 Drain Tables
1.16.0.3224 Draining Racks
1.16.0.3304 Drying Chamber
1.13.01.01 Empty Product Containers
1.10.03.01 Equipment Program General
1.10.01.07 Essential Signs
1.16.0.3402 Evaporator
1.16.0.3309 Exhaust Stack
1.16.0.3706 Extruder
1.14.04, 1.17.04 Feed Pump (APPS, HHST/ESL)
1.16.0.2113 Fillers
1.13.02 Filling and Sealing Equipment and Operation
1.16.0.2120 Filters
1.10.02.06 Finished Product Storage
1.11.17 Flavour Adjusting Equipment (HTST)
1.16.0.3602 Flavour Tanks
1.10.04.02 Flow and Practices
1.11.06, 1.14.06, 1.17.06 Flow Control Device (FCD) (HTST, APPS, HHST/ESL)
1.11.09, 1.14.09, 1.17.09 Flow Diversion Device (FDD) (HTST, APPS, HHST/ESL)
1.16.0.3105 Forewarmer
1.16.0.3603 Freezers
1.16.0.3605 Fruit Feeders
1.10.01.11 Glass Breakage Policy
1.16.0.3702 Grinders/Graters
1.10.04.04 Handling of Materials
1.13.21.01 Heat Exchanger
1.11.07 Heating/Cooling (HTST)
1.14.07, 1.17.07 Heating Section (APPS, APPS, HHST/ESL)
1.16.0.3303 High Pressure Pump
1.11.08, 1,14.08, 1.17.08 Holding (HTST, APPS, HHST/ESL)
1.16.0.2110 Homogenizer
1.11.15, 1.14.15, 11.17.15 Homogenizer (HTST, APPS, HHST/ESL)
1.16.0.3211 Hoop Filler
1.16.0.3213 Hoop/Rack Washer
1.16.0.3314 Hopper
1.16.0.3401 Hotwell
1.10.01.10 HVAC System Unit
1.10.04.03 Hygiene and Health
1.10.02.03 Incoming Material
1.13.15.01 Incubation Test
1.16.0.2104 Indicating Thermometer
1.12.04, 1.12.03 Indicating Thermometer (Air Space, Batch Process)
1.11.10, 1.14.10, 1.17.10 Indicating Thermometer (Process Control) (HTST, APPS, HHST/ESL)
1.13.04 Indicating Thermometer (Retort)
1.10.07.05 Laboratory Facilities and Practices
1.15.0.3202 Liquid Culture Application
1.16.0.3601 Liquid Sugar Tank
1.10.07.02 Manufacturing/Allergen Controls and Records
1.16.0.3802 Mechanical Sampler
1.15.0.3221 Membrane Processes
1.10.03.04 Metal Detector
1.10.07.03 Microbiological Control and Records
1.16.0.3801 Milk Metering System
1.16.0.3604 Mixing Vat
1.16.0.3216 Moisture Probes
1.16.0.3218 Moulding Equipment
1.10.02.08 Non Food Chemicals
1.15.0.3313 Non Food Grade Powder Handling
1.10.01.08 Non Processing Areas
1.16.0.3607 Novelty Equipment
1.16.0.2130 Other Equipment
1.17.18 Packaging (HHST/ESL)
1.14.19 Packaging and Filling Controls (APPS)
1.16.0.2112 Packaging and Sealing Equipment
1.14.18 Packaging Conditions (APPS)
1.16.0.2118 Packaging Tables
1.15.0.3503 Packaging Temperature
1.11.14 Pasteurized Product Discharge (HTST)
1.10.04.01 Personnel Program General
1.10.05.04 Pest Control
1.16.0.2108 Pipelines and Valves
1.10.01.02 Plant Blueprints and Process Flow
1.10.05.02 Plant CIP System
1.13.14.01 Post-Process Container Handling
1.16.0.3307 Powder Cooling System
1.13.06.01 Preheater/Sterilizer
1.10.01.01 Premises Program General
1.16.0.3704 Premix Equipment
1.16.0.3215 Press Cloths
1.16.0.3214 Presses
1.11.12 Pressure Differential Controllers/Gauges (HTST)
1.14.12, 1.17.12 Pressure Differential Recorder Controllers (PDC-recorder) (APPS, HHST/ESL)
1.13.05 Pressure Gauges
1.16.0.3103 Printers
1.10.07.01 Process Control Program General
1.13.08.01 Process Timing
1.13.19.03 Processing Controls
1.13.19.01 Product Analysis
1.13.19.02 Product Formulation
1.16.0.2107 Pumps
1.14.20 Quality Control (APPS)
1.10.02.04 Raw Product Acceptability
1.10.02.05 Raw Product/Mix Storage/Aging/Cooling/Returns and Rework
1.10.06.01 Recall Program
1.14.21, 1.17.19 Record Keeping (APPS, HHST/ESL)
1.16.0.2105 Recording Thermometer
1.12.05, 1.11.13 Recording Thermometer (Batch, HTST)
1.16.0.3306 Redryer
1.11.05, 1.14.05, 1.17.05 Regeneration (HTST, APPS, HHST/ESL
1.13.12 Retort and Reel Speed Timing
1.16.0.3104 Reworker
1.16.0.3606 Ripple Pump and Equipment
1.11.11, 1.14.11, 1.17.11 Safety Thermal Limit Recorder(STLR)(HTST, APPS, HHST/ESL)
1.16.0.2116 Salting Equipment
1.10.01.06 Sanitary Facilities
1.10.05.01 Sanitation Program General
1.16.0.2121 Scales
1.13.10, 1.14.02, 1.17.02 Scheduled Process (Thermal Processing,APPS, HHST/ESL
1.16.0.2109 Separator/Clarifier
1.11.16 Separator/Clarifier (HTST, APPS)
1.16.0.3317 Shaker Table
1.16.0.3316 Sizing Rolls
1.15.0.3204 Slow Vat Records
1.15.0.3201 Starter Preparation
1.16.0.3308 Storage Bins
1.16.0.2106 Storage Tanks
1.11.18 Stuffing Pump and Flow Promoting Devices (HTST)
1.14.17, 1.17.17 Stuffing Pump (APPS, HHST/ESL)
1.11.19 Supplementary Milk Solids/Milk Fat Injection System
1.16.0.2117 Supplementary Utensils
1.16.0.3301 Surge Tank
1.17.16 Surge Tank (HHST/ESL)
1.11.01, 1.17.01 System Flow Schematic (HTST, HHST/ESL)
1.13.11 Temperature and Time Recording Device
1.10.02.07 Temperature and Humidity Control
1.13.16.01 Thermal Process Control Records
1.10.02.02 Transportation
1.10.02.01 Transportation and Storage Program General
1.10.05.03 Truck and Raw Product (CIP) System
1.16.0.3219 Vacuum Chamber
1.16.0.3311 Vacuum Cleaner
1.16.0.3707 Vacuum Treatment Equipment
1.13.09 Venting
1.16.0.3312 Vibrating Sifter and Screen
1.16.0.3210 Wash Water Tank and Filter
1.10.01.05 Waste Disposal
1.10.01.09 Water and Steam Supply and Quality
1.16.0.3226 Waxing Tank
1.16.0.3703 Weigh Tank
1.16.0.3302 Whey Crystallizing Tank

8.2 Numerical List of Tasks

There are four Health and Safety categories.

Chapter 10 - Prerequisite Program

Task Premises Program Health and Safety Category
1.10.01.01 General 3
1.10.01.02 Plant Blueprints and Process Flow 3
1.10.01.03 Building Exterior 4
1.10.01.04 Building Interior 4
1.10.01.05 Waste Disposal 4
1.10.01.06 Sanitary Facilities 3
1.10.01.07 Essential Signs 4
1.10.01.08 Non Processing Areas 4
1.10.01.09 Water and Steam Supply and Quality 2
1.10.01.10 HVAC System Unit 3
1.10.01.11 Glass Breakage 3
Task Transportation and Storage Program Health and Safety Category
1.10.02.01 General 3
1.10.02.02 Transportation 3
1.10.02.03 Incoming Material 2
1.10.02.04 Raw Product Acceptability 2
1.10.02.05 Raw Product/Mix Storage/Aging/Cooling/Returns and Rework 2
1.10.02.06 Finished Product Storage 3
1.10.02.07 Temperature and Humidity Control 3
1.10.02.08 Non Food Chemicals 4
Task Equipment Program Health and Safety Category
1.10.03.01 General 3
1.10.03.02 Air Quality 2
1.10.03.03 Compressed Air Equipment 3
1.10.03.04 Metal Detector 2
1.10.03.05 Critical Process Test Procedures 2
Task Personnel Program Health and Safety Category
1.10.04.01 General 3
1.10.04.02 Flow and Practices 2
1.10.04.03 Hygiene and Health 2
1.10.04.04 Handling of Materials 2
Task Sanitation Program Health and Safety Category
1.10.05.01 General 3
1.10.05.02 Plant Clean-In-Place (CIP) System 2
1.10.05.03 Truck and Raw Product Clean-In-Place (CIP) System 3
1.10.05.04 Pest Control 3
Task Recall Program Health and Safety Category
1.10.06.01 Recall Program 3
Task Process Control Program Health and Safety Category
1.10.07.01 General 3
1.10.07.02 Manufacturing and Allergen Controls and Records 2
1.10.07.03 Microbiological Control and Records 2
1.10.07.04 Composition Control and Records 3
1.10.07.05 Laboratory Facilities and Practices 3

Chapter 11 - HTST Pasteurization Tasks

Task HTST System Flow Schematic Health and Safety Category
1.11.01.01 Up-to-date and Accurate 3
1.11.01.02 No Cross Connections 1
Task Critical Control Records Health and Safety Category
1.11.02.01 Temperature and Time Requirements 2
1.11.02.02 Process Control Records 2
1.11.02.03 Retention of Process Control Records 3
Task Constant Level Tank Health and Safety Category
1.11.03.01 General Conditions 3
1.11.03.02 Design 2
1.11.03.03 Cover 3
1.11.03.04 Overflow Point and Diameter 2
1.11.03.05 Airspace 2
1.11.03.06 Level Control Device 3
Task Booster Pump Health and Safety Category
1.11.04.01 General Conditions 3
1.11.04.02 Location 2
1.11.04.03 Interwiring 2
Task Regeneration Health and Safety Category
1.11.05.01 General Conditions 2
1.11.05.02 Shut-down Capability 2
1.11.05.03 Pressure Differentials 2
Task Flow Control Device (FCD) Health and Safety Category
1.11.06.01 General Conditions 2
1.11.06.02 Set and Sealed 1
1.11.06.03 Fail Safe (Operation) Capability 2
Task Heating and Cooling Health and Safety Category
1.11.07.01 General Conditions - Heating 2
1.11.07.02 Heating Medium 3
1.11.07.03 General Conditions - Cooling 2
1.11.07.04 Pressure Differentials - Cooling 3
1.11.07.05 Cooling Medium 3
Task Holding Health and Safety Category
1.11.08.01 General Conditions 3
1.11.08.02 Slope and Support 2
1.11.08.03 Holding Time Provisions 3
1.11.08.04 Holding Verification and Records 2
1.11.08.05 Sensing Chamber 3
1.11.08.06 Extended Hold 2
Task Flow Diversion Device (FDD) Health and Safety Category
1.11.09.01 General Conditions 2
1.11.09.02 Divert Line 2
1.11.09.03 Leak Detect Capabilities 2
1.11.09.04 Location 2
1.11.09.05 Fail Safe Divert Capability 1
1.11.09.06 Time Delay Relays 2
1.11.09.07 Device Sealed 2
Task Indicating Thermometer (Process Control) Health and Safety Category
1.11.10.01 General Conditions 2
1.11.10.02 Location and Accessibility 2
1.11.10.03 Specifications 2
1.11.10.04 Calibration and Records 1
Task Safety Thermal Limit Recorder (STLR) Health and Safety Category
1.11.11.01 General Conditions 3
1.11.11.02 Diversion Capabilities 2
1.11.11.03 Cut-in and Cut-out 1
1.11.11.04 Pens 2
1.11.11.05 Charts 3
1.11.11.06 Accuracy 2
1.11.11.07 Sealed 2
1.11.11.08 Programmable Logic Controllers and Computers 1
Task Pressure Differential Controllers/Gauges Health and Safety Category
1.11.12.01 General Conditions 3
1.11.12.02 Location 2
1.11.12.03 Accuracy 2
1.11.12.04 Sealed 2
1.11.12.05 Records 2
Task Recording Thermometer Health and Safety Category
1.11.13.01 General Conditions (cooling) 3
Task Pasteurized Product Discharge Health and Safety Category
1.11.14.01 Elevation 2
1.11.14.02 Vacuum Break 2
1.11.14.03 Vacuum Breaker 2
Task Homogenizer Health and Safety Category
1.11.15.01 General Conditions 3
1.11.15.02 Recirculation Line 2
1.11.15.03 Relief Line 3
1.11.15.04 Interwiring 2
Task Separator/Clarifier Health and Safety Category
1.11.16.01 General Conditions 3
1.11.16.02 Location 2
1.11.16.03 Non Flow Promoting 2
1.11.16.04 Vacuum Break 2
Task Flavour Adjusting Equipment Health and Safety Category
1.11.17.01 General Conditions 3
1.11.17.02 Properly Valved Out 2
1.11.17.03 Steam Ratio Control 3
Task Stuffing Pump and Flow Promoting Devices Health and Safety Category
1.11.18.01 General Conditions 3
1.11.18.02 Proper Installation and Operation 2
Task Supplementary Milk Solids/Milk Fat Injection
System (In-Line Standardization)
Health and Safety Category
1.11.19.01 General Conditions 3
1.11.19.02 Proper Installation/Operation 2

Chapter 12 - Batch Pasteurization Tasks

Task Batch Pasteurization Records Health and Safety Category
1.12.01.01 Temperature and Time Requirements 2
1.12.01.02 Process Control Records 3
1.12.01.03 Verification of Temperature and Time 1
1.12.01.04 Retention of Process Control Records 3
Task Batch Pasteurizer Health and Safety Category
1.12.02.01 General Conditions 3
1.12.02.02 Inlet and Outlet Valves and Connections 2
1.12.02.03 Cover (Ports) 3
1.12.02.04 Air Space Heating 2
Task Indicating Thermometer (Batch Pasteurization) Health and Safety Category
1.12.03.01 General Conditions 2
1.12.03.02 Specifications 2
1.12.03.03 Calibration and Records 1
Task Indicating Thermometer (Air Space) Health and Safety Category
1.12.04.01 General Conditions 2
1.12.04.02 Specifications 2
1.12.04.03 Calibration and Records 1
Task Recording Thermometer (Batch) Health and Safety Category
1.12.05.01 General Conditions 3
1.12.05.02 Recording Pen 3
1.12.05.03 Sensor Location 2
1.12.05.04 Chart Specifications 3
1.12.05.05 Accuracy 2

Chapter 13 - Thermal Processing Tasks

Retort (Canning)

Task Empty Product Containers Health and Safety Category
1.13.01.01 Empty Product Containers 2
Task Filling and Sealing Equipment and Operation Health and Safety Category
1.13.02.01 Equipment Conditions 3
1.13.02.02 Control Factors 2
1.13.02.03 Handling of Filled Containers 3
1.13.02.04 Coding 3
Task Container Closure Evaluation Health and Safety Category
1.13.03.01 Visual Inspection 2
1.13.03.02 Seam Teardowns 2
Task Indicating Thermometer (Retort) Health and Safety Category
1.13.04.01 General Conditions 2
1.13.04.02 Location and Accessibility 2
1.13.04.03 Specifications 2
1.13.04.04 Calibration and Records 1
Task Pressure Gauges Health and Safety Category
1.13.05.01 General Conditions 2
1.13.05.02 Specifications 2
1.13.05.03 Calibration and Records 1
1.13.05.04 Pressure Safety Valve 3
Task Preheater and Sterilizer Health and Safety Category
1.13.06.01 Preheater and Sterilizer 3
Task Bleeders and Condensate Removal Health and Safety Category
1.13.07.01 Bleeders and Condensate Removal 3
Task Process Timing Health and Safety Category
1.13.08.01 Process Timing 3
Task Venting Health and Safety Category
1.13.09.01 Specifications 2
1.13.09.02 Venting Schedule Posted 3
1.13.09.03 Time and Temperature Adherence 2
Task Scheduled Process Health and Safety Category
1.13.10.01 Posted 3
1.13.10.02 Time and Temperature Adherence 2
Task Temperature/Time Recording Device Health and Safety Category
1.13.11.01 General Conditions 3
1.13.11.02 Recording Charts 3
1.13.11.03 Timing Device Correlation 2
1.13.11.04 Recording Thermometer Correlation 2
1.13.11.05 Prevention of Changes 2
Task Retort and Reel Speed Timing Health and Safety Category
1.13.12.01 Timing Device Accuracy 1
1.13.12.02 Speed Verification and Recording 2
1.13.12.03 Prevention of Speed Change 2
1.13.12.04 Automatic Reel Stop Device 3
Task Cooling Health and Safety Category
1.13.13.01 General Conditions 3
1.13.13.02 Water Quality 2
1.13.13.03 Can Temperature 3
Task Post-Process Container Handling Program Health and Safety Category
1.13.14.01 General Conditions 3
Task Incubation Test Health and Safety Category
1.13.15.01 Incubation Test 3
Task Thermal Process Control Records Health and Safety Category
1.13.16.01 Thermal Process Control Records 3
Task Certified Operator Health and Safety Category
1.13.17.01 Certified Operator 3
Task Coil Vat Health and Safety Category
1.13.18.01 General Conditions 2
1.13.18.02 Critical Controls 1
1.13.18.03 Records 2
Task Formulation and Verification Health and Safety Category
1.13.19.01 Product Analysis 2
1.13.19.02 Product Formulation 1
1.13.19.03 Processing Controls 2
Task Heat Exchanger Health and Safety Category
1.13.20.01 Heat Exchanger 2,3

Chapter 14 - Aseptic Processing and Packaging Systems (APPS) Tasks

Task Aseptic Processing and Packaging Flow Schematic Health and Safety Category
1.14.01.01 Flow Schematic 3
1.14.01.02 No Cross Connections 1
Task Scheduled Process Health and Safety Category
1.14.02.01 Scheduled Process 2
1.14.02.02 Operating Instructions 2
1.14.02.03 Critical Factor Adherence 1
1.14.02.04 Critical Factor Records 2
Task Constant Level Tank Health and Safety Category
1.14.03.01 General Conditions 3
1.14.03.02 Design 3
1.14.03.03 Cover 3
1.14.03.04 Airspace and Overflow 2
1.14.03.05 Level Control Device 3
Task Feed Pump Health and Safety Category
1.14.04.01 General Conditions 3
1.14.04.02 Location 3
1.14.04.03 Interwiring 2
Task Regeneration Health and Safety Category
1.14.05.01 General Conditions 2
1.14.05.02 Pressure Differentials 2
Task Flow Control Device (FCD) Health and Safety Category
1.14.06.01 General Conditions 3
1.14.06.02 Set and Sealed 1
1.14.06.03 Fail Safe Capability 2
Task Heating Section Health and Safety Category
1.14.07.01 General Conditions 2
1.14.07.02 Heating Medium 3
1.14.07.03 Pressure Limit Recorder Controllers 2
1.14.07.04 Controllers and Settings Sealed 2
1.14.07.05 Ratio Controller (Direct Heating Systems) 3
Task Holding Health and Safety Category
1.14.08.01 General Conditions 3
1.14.08.02 Slope and Support 2
1.14.08.03 Holding Verifications and Records 2
Task Flow Diversion Device Health and Safety Category
1.14.09.01 General Conditions 2
1.14.09.02 Return Line 2
1.14.09.03 Location 2
1.14.09.04 Fail Safe Divert Capability 1
1.14.09.05 Leak Detect 1
1.14.09.06 Device and Panel Sealed 2
Task Indicating Thermometer Health and Safety Category
1.14.10.01 General Conditions 2
1.14.10.02 Location and Accessibility 2
1.14.10.03 Specifications 2
1.14.10.04 Calibration and Records 1
1.14.10.05 Sealed 2
Task Safety Thermal Limit Recorder (STLR) Health and Safety Category
1.14.11.01 General Conditions 3
1.14.11.02 Location 2
1.14.11.03 Specifications 3
1.14.11.04 Thermal Limit Controller Sequence Logic 1
1.14.11.05 Calibration and Records 2
1.14.11.06 Sealed 2
1.14.11.07 Programmable Logic Controllers and Computers 1
Task Pressure Differential Controllers (PDC-recorder) Health and Safety Category
1.14.12.01 General Conditions 2
1.14.12.02 Location 2
1.14.12.03 Specifications 3
1.14.12.04 Calibration and Records 2
1.14.12.05 Sealed 2
Task Auxiliary Temperature Recorders/Controllers Health and Safety Category
1.14.13.01 General Conditions 3
Task Cooling Section Health and Safety Category
1.14.14.01 General Conditions 2
1.14.14.02 Pressure Differentials 2
1.14.14.03 Cooling Medium 2
Task Homogenizer Health and Safety Category
1.14.15.01 General Conditions 3
1.14.15.02 Homogenizer Larger Than FCD 2
Task Aseptic Surge Tank Health and Safety Category
1.14.16.01 General Conditions 2
1.14.16.02 Sterile Air 2
Task Stuffing Pump Health and Safety Category
1.14.17.01 General Conditions 2
1.14.17.02 Proper Installation and Operation 2
Task Packaging Conditions Health and Safety Category
1.14.18.01 Packaging Material 2
1.14.18.02 Sterilant 2
1.14.18.03 Head Space Gas 2
1.14.18.04 Packaging and Filling Room Air Quality 2
Task Packaging and Filling Controls Health and Safety Category
1.14.19.01 Calibration of Controls 2
1.14.19.02 Setting of Controls 1
1.14.19.03 Setting Deviation 2
Task Quality Control Health and Safety Category
1.14.20.01 Finished Product Testing 2
Task Record Keeping Health and Safety Category
1.14.21.01 Packaging Records 3

Chapter 15 - Non Thermal Processing Tasks

Task Non Thermal Processing Health and Safety Category
1.15.0.3204 Slow Vat Records 2
1.15.0.3221 Membrane Processes 2,3
1.15.0.3223 Brine Control 2
1.15.0.3201 Starter Preparation 2
1.15.0.3202 Liquid Culture Application 2
1.15.0.3313 Non Food Grade Powder Handling 4
1.15.0.3503 Packaging Temperature 3

Chapter 16 - Equipment Tasks

Task Butter Equipment Tasks Health and Safety Category
1.16.0.3101 Churns 2
1.16.0.3102 Buttermilk Equipment 3
1.16.0.3103 Printers 2
1.16.0.3104 Reworker 2
1.16.0.3105 Forewarmer 3
Task Cheese Equipment Tasks Health and Safety Category
1.16.0.3203 Cheese Vats 2
1.16.0.3205 Curd Knives 2
1.16.0.3206 Drain Tables 2
1.16.0.3207 Curd Screens and Sifters 2
1.16.0.3208 Agitator Carriages 2
1.16.0.3209 Curd Mill 2
1.16.0.3210 Wash Water Tank and Filter 2
1.16.0.3211 Hoop Filler 2
1.16.0.3212 Cheese Hoops and Moulds 2
1.16.0.3213 Hoop and Rack Washer 3
1.16.0.3214 Presses 4
1.16.0.3215 Press Cloths 2
1.16.0.3216 Moisture Probes 2
1.16.0.3217 Chill Tank 2
1.16.0.3218 Molding Equipment 2
1.16.0.3219 Vacuum Chamber 3
1.16.0.3222 Brine Tanks 3
1.16.0.3224 Draining Racks 2
1.16.0.3225 Cutting Equipment 2,3
1.16.0.3226 Waxing Tank 3
1.16.0.3227 Cheese Smokehouse 3
Task Dry Products Equipment Tasks Health and Safety Category
1.16.0.3301 Surge Tank 2,3
1.16.0.3302 Whey Crystallizing Tank 2
1.16.0.3303 High Pressure Pump 2
1.16.0.3304 Drying Chamber 2
1.16.0.3305 Collectors 3
1.16.0.3306 Redryer 2
1.16.0.3307 Powder Cooling System 2
1.16.0.3308 Storage Bins 2
1.16.0.3309 Exhaust Stack 3
1.16.0.3310 Cooling Tower 4
1.16.0.3311 Vacuum Cleaner 4
1.16.0.3312 Vibrating Sifter and Screen 2
1.16.0.3314 Hopper 2,3
1.16.0.3315 Agglomerator 2
1.16.0.3316 Sizing Rolls 2
1.16.0.3317 Shaker Table 2
Task Evaporated Products Equipment Tasks Health and Safety Category
1.16.0.3401 Hotwell 2
1.16.0.3402 Evaporator 2,3
Task Fluid Products Equipment Tasks Health and Safety Category
1.16.0.3504 Case Washing Room 4
1.16.0.3505 Case Condition and Handling 4
Task Frozen Products Equipment Tasks Health and Safety Category
1.16.0.3601 Liquid Sugar Tank 3
1.16.0.3602 Flavour Tanks 2
1.16.0.3603 Freezers 2
1.16.0.3604 Mixing Vat 2
1.16.0.3605 Fruit Feeders 2
1.16.0.3606 Ripple Pump and Equipment 2
1.16.0.3607 Novelty Equipment 2
Task Process Cheese Equipment Tasks Health and Safety Category
1.16.0.3702 Grinders and Graters 2,3
1.16.0.3703 Weigh Tank 3
1.16.0.3704 Premix Equipment 2,3
1.16.0.3706 Extruder 2
1.16.0.3707 Vacuum Treatment Equipment 4
Task Raw Receiving Equipment Tasks Health and Safety Category
1.16.0.3801 Milk Metering System 3
1.16.0.3802 Mechanical Sampler 3
1.16.0.3805 Cans 3
1.16.0.3806 Can Washer and Steamer 4
Task Universal Equipment Tasks Health and Safety Category
1.16.0.2104 Indicating Thermometer 2,3
1.16.0.2105 Recording Thermometer 3
1.16.0.2106 Storage Tanks 2,3
1.16.0.2107 Pumps 2,3
1.16.0.2108 Pipelines and Valves 2,3
1.16.0.2109 Separator and Clarifier 2,3
1.16.0.2110 Homogenizer 2,3
1.16.0.2112 Packaging and Sealing Equipment 2
1.16.0.2113 Fillers 2
1.16.0.2114 Blender and Texturizer 2,3
1.16.0.2115 Conveying Equipment 2,3,4
1.16.0.2116 Salting Equipment 3
1.16.0.2117 Supplementary Utensils 2,3
1.16.0.2118 Packaging Tables 2,3
1.16.0.2120 Filters 2,3
1.16.0.2121 Scales 4
1.16.0.2130 Other Equipment 2,3

Chapter 17 - Higher Heat Shorter Time Processing and Extented Shelf Life Products

Task HHST/ESL - Flow Schematic Health and Safety Category
1.17.01.01 Flow Schematic 3
1.17.01.02 No Cross Connections 1
Task Scheduled Process Health and Safety Category
1.17.02.01 Scheduled Process 2
1.17.02.02 Operating Instructions 2
1.17.02.03 Critical Factor Adherence 1
1.17.02.04 Critical Factor Records 2
Task Constant Level Tank Health and Safety Category
1.17.03.01 General Conditions 3
1.17.03.02 Design 2
1.17.03.03 Cover 3
1.17.03.04 Air Space and Overflow 2
1.17.03.05 Level Control Device 3
Task Feed Pump Health and Safety Category
1.17.04.01 General Conditions 3
1.17.04.02 Location 3
1.17.04.03 Interwiring 2
Task Regeneration Health and Safety Category
1.17.05.01 General Conditions 2
1.17.05.02 Pressure Differentials 2
Task Flow Control Device (FCD) Health and Safety Category
1.17.06.01 General Conditions 3
1.17.06.02 Set and Sealed 1
1.17.06.03 Fail Safe Capability 2
Task Heating Section Health and Safety Category
1.17.07.01 General Conditions 2
1.17.07.02 Heating Medium 3
1.17.07.03 Pressure Limit Recorder Controllers 2
1.17.07.04 Controllers and Settings Sealed 2
1.17.07.05 Ratio Controller (Direct Heating Systems) 3
Task Holding Health and Safety Category
1.17.08.01 General Conditions 3
1.17.08.02 Slope and Support 2
1.17.08.03 Holding Verifications and Records 2
Task Flow Diversion Device Health and Safety Category
1.17.09.01 General Conditions 2
1.17.09.02 Return Line 2
1.17.09.03 Location 2
1.17.09.04 Fall Safe Divert Capability 1
1.17.09.05 Leak Detect 1
1.17.09.06 Device Sealed 2
Task Indicating Thermometer Health and Safety Category
1.17.10.01 General Conditions 2
1.17.10.02 Location and Accessibility 2
1.17.10.03 Specification 2
1.17.10.04 Calibration and Records 1
1.17.10.05 Sealed 2
Task Safety Thermal Limit Recorder (STLR) Health and Safety Category
1.17.11.01 General Conditions 3
1.17.11.02 Location 2
1.17.11.03 Specifications 3
1.17.11.04 Thermal Limit Controller Sequence Logic 1
1.17.11.05 Calibration and Records 2
1.17.11.06 Sealed 2
1.17.11.07 Programmable Logic Controllers and Computers 1
Task Safety Thermal Limit Recorder (STLR) Health and Safety Category
1.17.12.01 General Conditions 2
1.17.12.02 Location 2
1.17.12.03 Specifications 3
1.17.12.04 Calibration and Records 2
1.17.12.05 Sealed 2
Task Auxiliary Temperature Recorders/Controllers Health and Safety Category
1.17.13.01 General Conditions 3
Task Surge Tank Health and Safety Category
1.17.16.01 General Conditions 2
Task Cooling Section Health and Safety Category
1.17.14.01 General Conditions 2
1.17.14.02 Pressure Differentials 2
1.17.14.03 Cooling Medium 2
Task Homogenizer Health and Safety Category
1.17.15.01 General Conditions 3
1.17.15.02 Homogenizer Larger Than FCD 2
Task Stuffing Pump Health and Safety Category
1.17.17.01 General Conditions 2
1.17.17.02 Proper Installation and Operation 2
Task Packaging Health and Safety Category
1.17.18.01 Packaging Conditions (HHST/ESL) 2
Task Record Keeping Health and Safety Category
1.17.19.01 Packaging Records 1
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